How to cook Buridaikon
Buri daikon
Buridaikon is one of the famous Japanese food. EASY!
cooking movie
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buri daikon?
yellowtail and daikon radish
Japanese famous food. Boiling yellowtail (buri) and daikon radish.
Delicious way to
eat Buridaikon
In season of yellowtail
Yellowtail is a fish that can take it in the coast in Japanese various places. In season of the yellowtail is midwinter.
Recipe
ingredients
- yellowtail：400～500g
- thinly sliced ginger：5～6
- radish (daikon)：500～600g
- sugar：Big spoon 3
- sake (Japanese)：2cup
- Mirin：Big spoon 2
- Soy sauce：1/4cup
- water：1cup
method
- Put yellowtail into boiling water, then drain and put into cold water.
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